Every plate at The Ball Park is thoughtfully curated to serve you the best quality ingredients, robust flavors, and unforgettable experience. We are proud to source locally.
STARTERS
Hand Cut Fries
Twice-fried, hand-cut potatoes
Choice of:
- San Francisco Garlic: tossed with fresh garlic, parsley & parmesan cheese, served with roasted garlic aioli (V) $9
- Mesquite: tossed in our famous house blended spice mix $9
- Truffle: drizzled with white truffle oil and topped with green onion $12
- Triple Play Combo: sample all three $15
Chicken & Waffle Bites
Waffle cone crusted boneless chicken fried crisp & tossed in maple buffalo glaze. Served over mixed greens in a waffle cone with blue cheese chantilly & sliced green onion
15
Cantina Nachos
Fresh friend corn tortilla chips topped with quest, melted pepper jack cheese, tomato bruschetta, guacamole and sour cream. Served with Serrano-cactus mojo.
- Blackened chicken $15
- Pork carnitas $16
- Beef barbacoa $17
Rochester Red Wings
Our famous twice cooked wings! First smoked over applewood, then dredged and fried crisp to order. Served with carrots and choice of rand or blue cheese dressing. Choice of: Umami Glaze, Mesquite Dry Rub, Serrano-Cactus, Buffalo, Cherry BBQ, Carolina Gold or Parmesan Garlic
16
Shrimp Ceviche*
Tequila poached shrimp, fresh lime, avocado, cilantro, pickled peppers, tomato bruschetta and crisp tortilla chips
18
Lettuce Wraps
Sesame-rice noodles, romaine lettuce, cucumbers, roasted red peppers and red onion. Served with umami glaze and sweet chili vinaigrette.
- Chicken $14
- Salmon* $18
- Steak* $21
Prime Steak Bites
Umami glazed beef tips, horseradish tzatziki, green onion and crispy shallots
17.50
LUNCH
Served Monday-Friday until 2 p.m.
All combos include mesquite chips, hand cut fries or a side salad and a soft drink
Make it Gluten Free +$2
All American Smash Burger
Chuck, brisket & short rib burger, griddled and topped with American cheese, burger sauce and caramelized onion
12
The Yard Bird Chicken Sandwich
Griddled chicken breast on a bakery bun with roasted garlic aioli, romaine lettuce, Roma tomato and red onion
Add: bacon +$1 white cheddar cheese +$1 umami glaze +$1
12
Dome Dog
All beef hotdog, seared and nestled on a toasted bun. Served with ketchup, mustard and relish
12
Classic Flatbread Pizza
Sundried tomato marinara & mozzarella-provolone cheese. Choice of Pepperoni or Italian Sausage.
Add Griddled Onion, roasted peppers, blackened mushrooms or Kalamata
Olives +$.50 each
12
Classic Chicken Wrap
Shredded lettuce, diced tomato, red onion, shredded cheddar cheese & smoked tomato ranch
Choose: Buffalo, Grilled or Buttermilk Fried
12
Chicken Lettuce Wraps
Griddled chicken, Sesame-rice noodles, romaine lettuce, cucumbers, carrots, red onion. Served with umami glaze, sweet chili vinaigrette
Sub: Salmon $4 Steak $6
12
Homemade Mac & Cheese
- Buffalo Style: crispy or griddled chicken, pepper-jack cheese and green onion
- Chicken, Bacon & Ranch: griddled chicken, tomato bruschetta, parmesan cheese and roasted broccolini
- BBQ Pork Carnitas: cherry BBQ or Carolina Gold BBQ sauce, cider slaw and scallions
14
Walleye Fish & Chips
Canadian walleye, tempura batter, hand-cut fries, cider slaw and served with a side of house made sweet pepper tartar sauce
14
Roasted Garlic Caesar
Romaine lettuce, Caesar dressing, parmesan cheese and roasted garlic croutons
Add: Chicken +$5 / Salmon* +$9 / Steak* +$12
**Can be served as a wrap**
12
Smoke Turkey & Mixed Berry Salad
Mixed greens, fresh berries, candied walnuts, red onion, goat cheese and Vidalia onion vinaigrette
15
FLATBREAD PIZZA
Gluten Free Crust Available $2
Classic Flatbread Pizza
Sundried tomato marinara and mozzarella-provolone cheese, choice of pepperoni or Italian sausage
Add: griddled onions, roasted peppers, blackened mushrooms, kalamata olives +.50 each
14
Umami Chicken Alfredo
Alfredo sauce, umami glazed chicken, blackened mushrooms, roasted broccolini, tomato jam, gorgonzola & parmesan cheese
17
Prosciutto, Fig & Goat Cheese
Fresh figs, creamy brie, crispy prosciutto, sunflower pesto, garlic oil, fresh arugula & balsamic reduction
18
GREENS
Roasted Garlic Caesar
Romaine lettuce, caesar dressing, parmesan cheese & roasted garlic croutons
Add:
- Chicken +$5
- Salmon* +$9
- Steak* +$12
12
Grounds Keeper’s Salad
Mixed greens, cucumber, red onion, tomato bruschetta, sunflower seeds and Vidalia onion vinaigrette
Add:
- Chicken +$5
- Salmon* +$9
- Steak* +$12
14
Smoked Turkey & Mixed Berry Salad
Mixed greens, fresh berries, candied walnuts, red onion, goat cheese & white balsamic vinaigrette
15.50
Steak Bulgogi Salad*
Thin sliced beef, romaine lettuce, fresh kimchi, roasted peppers, mandarin oranges, crispy rice noodles, green onion & sweet chili vinaigrette
23
BURGERS
Out proprietary short rib, chuck and brisket butter burger on an Emma Krumbee’s bakery bun.
Choice of mesquite chips, hand-cut fries, fresh cut fruit or greens salad
Sub gluten free +$2
The Ball Park Cheese Burger*
Griddled short rib-brisket butter burger served on our fresh baked bun with white cheddar cheese, romaine lettuce, roasted garlic aioli, fresh tomato & red onion
add bacon +$1 umami whiskey glaze +$1
16
The Saint Paul Saint*
Italian sausage & ground beef blend, on a parmesan crusted roll topped with mozzarella cheese, tomato bruschetta, balsamic reduction & spaghetti marinara
17
The Wild Thing*
Brisket butter burger, topped with pepper jack cheese, fried jalapeños, beer Cheese, griddled onion & candied ghost pepper sauce
17
The Commissioner*
Brisket butter burger, smoked bacon, blue-jack cheese, caramelized onion, garlic mushrooms, aioli & balsamic reduction
18
The Boundary Waters Burger*
House made vegetarian wild rice-goat cheese burger. Griddled and served with red onion, arugula, tomato jam & serrano cactus mojo
sub: beef burger + $3
19
HANDHELDS
Choice of mesquite chips, hand-cut fries, fresh cut fruit or groundskeeper’s salad upgrade to truffle fries + $3
Diamond Back Dog
A bacon wrapped Kramarczuk’s smoked sausages in a toasted bun and covered with steak chili, tomatoes, red onions and serrano-cactus mojo
14
The Yard Bird
Griddled chicken breast on a fresh baked kaiser roll with roasted garlic aioli, romaine lettuce, fresh tomato & red onion
Add: bacon +$1, cheddar + $1, umami whiskey glaze +$1
16
Korean Fried Chicken Sandwich
Crispy fried chicken breast tossed in either sweet umami glaze or spicy ghost pepper sambal. Served on a fresh baked bun with charred scallion aioli, sweet chili vinaigrette & fresh kimchi
16
Porchetta Grinder
Slow braised porchetta, roasted broccolini, garlic aioli, sweet chili, tomato bruschetta and mozzarella cheese on a garlic-parmesan hoagie
17
Knuckle Sandwich
Slow braised beef knuckles and sliced Italian roast beef piled on a toasted hoagie, topped with red onion, romaine lettuce, fresh tomato, tzatziki, spicy giardiniera and gorgonzola cheese
18
Montreal Smoked Beef
Cured and slow smoked “pastrami” style brisket on toasted marble rye. Covered with griddled onions, melted Swiss cheese and horseradish mustard
add: bacon-sauerkraut + $2
18
Main Attractions
Homemade Mac & Cheese
- Buffalo Style: crispy or griddled chicken, pepper-jack cheese and green onion
- Chicken, bacon & ranch: griddled chicken, tomato bruschetta, parmesan cheese and roasted broccolini
- BBQ Pork Carnitas: cherry BBQ or Carolina Gold BBQ sauce, cider slaw and scallions
17
Buttermilk Fried Chicken & Waffles
2 waffle crusted tenders and 2 wings stacked on a fresh malted waffle and topped with whipped peanut-bacon butter and smoked maple-buffalo glaze
18
Oppo tacos
2 parmesan and herb crusted chicken cutlets stuffed with pasta and topped with tomato bruschetta, parmesan cheese and fried basil. Served with small greens keepers’ salad
Choice of: Spaghetti Marinara with Balsamic Reduction or Fettuccine Alfredo with Sunflower Pesto
24
Walleye Fish & Chips
Canadian walleye, tempura batter, hand-cut fries, sweet pepper tartar sauce and cider slaw
24
Sweet Corn Crusted Salmon*
Over mashed potatoes with sweet corn cream, bacon jam, tomato bruschetta and scallions
27
Denver Lamb Ribs*
Slow smoked & braised lamb spareribs, basted in Carolina Gold BBQ sauce and served with hand-cut fries and cider slaw
34
Owner’s Box Steaks
Available after 4 pm
Prime steaks, seared in cast iron, and served with roasted bone marrow butter
Choice of 2 sides:
Hand-cut fries, mashed sweet potatoes, roasted broccolini or grounds keeper’s salad. Upgrade to truffle fries + $3
Add: blackened mushrooms, horseradish cream or umami glaze + $2 each
The Baseball Steak*
6 oz, center cut prime sirloin
25
The Filet*
6 oz / 8 oz / 10 oz, hand-cut, prime and aged
36 / 48 / 60
The New York Strip
14 oz hand-cut, prime and aged
57
Little Leaguer’s Menu
Served with hand-cut fries
Hamburger/Cheeseburger
8/9
Flatbread Pizza
Cheese, pepperoni or sausage
9/10
Homemade Mac & Cheese
8
Buttermilk Fried Chicken Tenders
10
Seared Steak*
18
Desserts
Custom Ice Cream provided by Big Dipper Creamery
Baseball Helmet Sundae
New York vanilla ice cream topped with fresh whipped cream, homemade hot fudge and red, white and blue sprinkles
7
Big Dipper Ice Cream
Rotating flavors, served in a fresh waffle basket
8
Smoked Creme Brûlèe
Topped with mesquite honey and garnished with fresh berries and mint
8
Rainbow Layer Cake
Layered cake with fresh whipped cream, strawberry sauce and sprinkles
9
Banana Churro Dog
A long John donut stuffed with a cinnamon churro, brûlèed banana and Bavarian cream. Topped with toasted coconut, griddled pineapple, butterscotch, hot fudge and strawberry sauce
11
Milk and Cookie Cake
Served warm with Big Dipper vanilla ice cream and homemade hot fudge
12
Brunch
Served every Saturday and Sunday, 9 a.m. to 2 p.m.
Apple Cider Glazed Mini Donuts
Fresh fried mini donuts glazed and dusted with cinnamon
8
Avocado Toast
Two fried eggs on toasted brioche, salsa verde, fresh avocado, tomato, cucumber and scallion. Choice of salad, hash browns or sweet potatoes O’Brien
12
Belgian Waffle
Fresh baked malted waffle, topped with fresh whipped cream, butter and MN maple syrup
Choice of protein and hashbrowns or sweet potatoes O’Brien
13
Pancakes
Three buttermilk, blueberry-lemon or banana-chocolate chip cakes, served with whipped butter and MN maple syrup
Choice of protein and hashbrowns or sweet potatoes O’Brien
14
French Toast
Topped with cinnamon, sugar, fresh berries and MN maple syrup
Choice of protein and hashbrowns or sweet potatoes O’Brien
13
Creme Brûlée French Toast
Topped with Bavarian cream, fresh berries and MN maple syrup
Choice of protein and hashbrowns or sweet potatoes O’Brien
15
Biscuits and Gravy
Buttermilk biscuit with English Bangar gravy
Choice of protein and hashbrowns or sweet potatoes O’Brien
16
Breakfast Burrito
Scrambled eggs, griddled onions, sausage, pepper jack cheese, and salsa verde wrapped in a whole wheat tortilla and garnished with guacamole and tomato bruschetta
Choice of protein and hashbrowns or sweet potatoes O’Brien
16
Clubhouse Breakfast
Choice of: smoked bacon, country ham, maple sausage or blackened tofu. Served with 2 eggs your way, has browns, sweet potatoes O’Brien or toast
Choice of protein and hashbrowns or sweet potatoes O’Brien
15
BYO Egg Omelet
Includes up to 3: sausage, bacon, roasted peppers, broccolini, mesquite mushrooms, griddled onions, goat cheese, pepper jack cheese, American cheese, white cheddar cheese (additional selections +$.50)
Choice of protein and hashbrowns or sweet potatoes O’Brien
14
Fried Chicken and Waffles
With smoked-buffalo glaze, Grade A maple syrup and bacon peanut butter
Choice of protein and hashbrowns or sweet potatoes O’Brien
16
Steak and Eggs
Prime, center cut sirloin, served with choice of hash browns, sweet potatoes O’Brien, or toast
25
Corned Beef Hash & Eggs
House smoked corned beef, 2 eggs, hashbrown potatoes and fresh scallion
18
Brunch Sides
Bacon $3.95
Sausage $3.95
Hashbrowns $3.95
One Egg $1.95
Ham $4.95
18
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illnesses, especially if you suffer from certain medical conditions.
Order Pick-up
The Ball Park at (763) 951-0104 to order and pick-up. Online ordering coming soon!